Chin Chin 7

Fine Asian Cuisine - Chinese & Sushi Take Out & Delivery

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Chin Chin 7's Chinese Food & Sushi Menu

• Lunch Specials

  Served daily until 3 PM (Except Holidays)
  All served with vegetable fried rice or white steamed rice, and a choice of 1 side: vegetable egg roll, fried chicken wings, or soup (egg drop, wonton or hot & sour)

  • Assorted Vegetable Chicken - $5.95
    

  • Cashew Chicken - $5.95
    

  • Fresh Broccoli Chicken - $5.95
    

  • Kung Pao Chicken (peanuts) - $5.95
    

  • Asparagus Chicken (white sauce) - $6.95
    

  • Fresh Mushroom Chicken (Moo Goo Gai Pan) (white sauce) - $5.95
    

  • Delicacies w/Peking Sauce (chicken & shrimp) - $6.95
    

  • Shredded Chicken in Garlic Sauce - $5.95
    

  • Sweet & Sour Chicken - $5.95
    Please choose from: red or orange mango fruit sauce

  • Rainbow Shrimp (white sauce) - $6.95
    

  • Braised Shrimp in Szechuan Sauce - $6.95
    

  • Kung Pao Shrimp (peanuts) - $6.95
    

  • Sugar Snap Peas Shrimp (white sauce) - $6.95
    

  • Sweet & Sour Shrimp - $6.95
    Please choose from: red or orange mango fruit sauce

  • Asparagus Shrimp (white sauce) - $7.25
    

  • Shrimp with Lobster Sauce (white sauce) - $6.95
    

  • Twice Cooked Pork - $6.50
    

  • Scallion Beef (Mongolian Beef) - $6.95
    

  • Fresh Broccoli Beef - $6.95
    

  • Shredded Beef Szechuan Style - $6.95
    

  • Pepper Steak - $6.95
    

  • Moo Shu: Pork, Beef or Chicken (2 Crepes) - $6.50
    

  • Shredded Pork with Peking Sauce - $6.50
    

  • Shredded Pork with Garlic Sauce - $6.50
    

  • Sauteed Assorted Vegetables - $5.95
    

  • Eggplant with Garlic Sauce - $5.95
    

  • Sauteed String Beans - $5.95
    

  • Bean Curd with Hot Spicy Sauce (Ma Po Tofu) - $5.95
    

  • Lo Mein: Shrimp or House (chicken, pork & shrimp) - $6.75
    

  • Lo Mein: Chicken, Beef, Pork or Vegetable - $5.95
    

  • General Tso's Chicken (dark meat) - $6.95
    

  • Sesame Chicken (dark meat) - $6.95
    

  • Scallion Chicken (Mongolian Chicken) - $6.50
    

  • Happy Family - $7.40
    

  • Fresh Broccoli Shrimp (white sauce) - $6.95
    

• Bento Box - Lunch

  Served daily until 3 PM (Except Holidays). Served with miso soup, house salad, white steamed rice, pork fried pot sticker, vegetable tempura and 4 pieces of California Roll

  • Chicken or Beef - $9.25
    

  • Salmon - $10.25
    

• Sushi Lunch Specials

  Served daily until 3 PM (Except Holidays). Served with miso soup and house salad. No substitutions please.

  • Regular Sushi Combo Plate - $9.25
    5 pieces Nigiri (Chef's Choice) & 8 pieces California Roll

  • Deluxe Sushi Combo Plate - $13.25
    9 pieces Nigiri (Chef's Choice) & 8 pieces California Roll

  • Chirashi Don - $10.25
    Assorted 9 slices Sashimi on top of Sushi Rice

  • Roll Combo - $10.25
    8 pieces California Roll, 6 pieces Tuna Roll & 8 pieces Boston Roll

  • Roll Special - $10.25
    8 pieces California Roll, 4 pieces Eel Roll & 5 pieces Shrimp Tempura Roll

• Appetizers

  • Spring Rolls (2) - $2.50
    Fried, crispy rolls with pork, shrimp & vegetables

  • Vegetable Spring Rolls (2) - $2.50
    Fried, crispy rolls with mixed vegetables

  • Vegetable Egg Rolls (2) - $2.50
    Fried, crispy egg rolls with mixed vegetables

  • Beef on Sticks (4) - $5.50
    

  • Chicken on Sticks (4) - $5.25
    

  • Shrimp Toast (2) - $4.50
    

  • Crab Ragoon (4) - $4.50
    

  • Steamed or Pan Fried Pot Stickers (4) - $4.50
    Pork dumplings with sauce on the side

  • Steamed or Pan Fried Vegetable Dumplings (6) - $4.50
    

  • Pork Dumplings with Sweet & Spicy Sesame Sauce (6) - $4.50
    

  • Soft Shell Crab with Salt & Pepper - $8.95
    

  • Salt & Pepper Calamari - $5.95
    

  • Scallion Pancakes - $2.95
    

  • New Zealand Mussels with Black Bean Sauce - $5.95
    

  • Honey Glazed Pork Ribs - $6.25
    

  • Fried or Braised (spicy) Chicken Wings (6) - $3.50
    

  • Chicken Lettuce Wrap (4) - $6.25
    

  • Appetizer Sampler for two - $11.95
    2 each: fried chicken wing, shrimp toast, crab ragoon, beef on stick & egg roll

• Soup

  • Wonton Soup - $1.95
    A classic chinese soup with pork wontons and scallions

  • Hot & Sour Soup - $1.95
    

  • Egg Drop Soup - $1.75
    

  • Spinach Tofu Soup (for two) - $3.75
    

  • Velvet Corn & Chicken Soup (for two) - $4.75
    

  • Velvet Corn & Crab Meat Soup (for two) - $6.25
    

  • Snowflake Seafood Soup (for two) - $6.95
    

  • Seafood Hot & Sour Soup (for two) - $6.95
    

  • Sizzling Rice Soup (for two) - $4.95
    

  • Vegetable Soup (for two) - $3.75
    

  • Seafood Sizzling Rice Soup (for two) - $6.95
    

  • Miso Soup - $4.50
    

• Poultry

  • Kung Pao Chicken (peanuts; dark meat) - $9.25
    

  • Shredded Chicken in Garlic Sauce - $9.25
    

  • Walnut Chicken - $9.25
    

  • Cashew Chicken (dark meat) - $9.25
    

  • Fresh Mushroom Chicken (Moo Goo Gai Pan) (white sauce) - $9.25
    

  • Lemon Chicken - $9.25
    

  • Sugar Snap Peas Chicken (white sauce) - $9.25
    

  • Broccoli Chicken - $9.25
    

  • Hunan Chicken - $9.25
    

  • Sweet & Sour Chicken (please choose from: red or orange mango fruit sauce - on the side) - $9.25
    

  • Chicken Fillet with Black Bean Sauce - $9.25
    

  • Pineapple Young Ginger Chicken - $9.25
    

  • Moo Shu Chicken (4 Crepes) - $9.25
    

  • Chicken with Mixed Vegetables - $9.25
    

  • Chicken with Eggplant - $9.25
    

  • Mango Chicken (white sauce) - $9.25
    

  • Chicken with String Beans - $9.25
    

  • Scallion Chicken (Mongolian Chicken) - $9.25
    

  • Empress Chicken - $9.25
    

  • Skewer Chicken with Szechuan Sauce - $9.75
    

  • Tangerine Chicken (dark meat) - $10.75
    

  • Sesame Chicken (dark meat) - $10.75
    

  • Curry Chicken - $9.25
    

  • Shredded Chicken with Szechuan Sauce - $9.25
    

  • Teriyaki Chicken - $9.25
    

  • Chicken & Shrimp Delicacies in Peking Sauce - $11.25
    

  • Asparagus Chicken (white sauce) - $9.75
    

  • Thai Red Curry Chicken - $10.95
    

• Beef

  • Fresh Mushroom Beef - $9.95
    

  • Scallion Beef (Mongolian Beef) - $9.95
    

  • Sugar Snap Peas Beef - $9.95
    

  • Broccoli Beef - $9.95
    

  • Pepper Steak (Beef and Bell Pepper) - $9.95
    

  • Beef in B.B.Q. Sauce - $9.95
    

  • Shredded Beef in Garlic Sauce - $9.95
    

  • Hunan Beef - $9.95
    

  • Moo Shu Beef (4 Crepes) - $9.95
    

  • Shredded Beef with Szechuan Sauce - $9.95
    

  • Shredded Beef with String Beans - $9.95
    

  • Bamboo Shoots & Black Mushrooms with Beef - $10.25
    

  • Pineapple Young Ginger Beef - $10.25
    

  • Asparagus Beef - $10.25
    

  • Teriyaki Beef - $10.25
    

  • Kung Pao Beef (peanuts) - $9.95
    

  • Beef with Mixed Vegetables - $9.95
    

  • Thai Red Curry Beef - $10.95
    

• Pork

  • Moo Shu Pork (4 Crepes) - $9.95
    

  • Shredded Pork with String Beans - $9.95
    

  • Twice Cooked Pork - $9.95
    

  • Pork with Black Bean Sauce - $9.95
    

  • Shredded Pork in Garlic Sauce - $9.95
    

  • Shredded Pork in Ginger Sauce - $9.95
    

• Seafood

  • Pine Nut Shrimp (white sauce) - $10.95
    

  • Thai Red Curry Prawns - $11.50
    

  • Kung Pao Shrimp (peanuts) - $11.50
    

  • Braised Prawns with Szechuan Sauce - $11.50
    

  • Sugar Snap Peas Prawn (white sauce) - $11.50
    

  • Walnut Prawn - $11.50
    

  • Asparagus Prawn (white sauce) - $11.50
    

  • Prawns with Mixed Vegetables - $11.50
    

  • Fish Fillets with Black Bean Sauce - $11.50
    

  • Fish Fillets with Hunan Sauce - $11.50
    

  • Kung Pao Calamari (peanuts) - $11.50
    

  • Shrimp with Lobster Sauce - $11.50
    

  • Sweet & Sour Shrimp (please choose from: red or orange mango fruit sauce on the side) - $11.50
    

  • Hunan Shrimp - $11.50
    

  • Kung Pao Scallops (peanuts) - $11.50
    

  • Prawns & Scallops in Garlic Sauce - $14.50
    

  • Broccoli Shrimp (white sauce) - $11.50
    

  • Shrimp in Garlic Sauce - $11.50
    

  • Moo Shu Shrimp (4 Crepes) - $11.50
    

  • Tangerine Shrimp - $15.50
    

  • Shrimp in Black Bean Sauce - $11.50
    

• Spa Cuisine

  Served with steamed brown rice and house special sauce on the side

  • Steamed Assorted Vegetables - $7.75
    

  • Steamed Chicken with Vegetables - $9.25
    

  • Steamed Shrimp with Vegetables - $11.25
    

  • Steamed Fish Fillets with Vegetables - $11.25
    

  • Steamed Tofu with Vegetables - $7.95
    

  • Steamed Scallop with Vegetables - $11.25
    

  • Steamed Fish, Shrimp & Scallop with Vegetables - $13.50
    

• Vegetarian

  • Sauteed String Bean - $7.75
    

  • Eggplant with Garlic Sauce - $7.75
    

  • Eggplant with Peking Sauce - $7.75
    

  • Sauteed Assorted Vegetables - $7.75
    

  • Sauteed Spinach - $7.75
    

  • Fresh Mushroom & Sugar Snap Peas - $7.75
    

  • Bean Curd with Hot Spicy Sauce (Ma Po Tofu) - $7.75
    

  • Bean Curd in Brown Sauce - $7.75
    

  • House Style Braised Bean Curd - $7.75
    

  • Hunan Style Tofu - $7.75
    

  • Broccoli in Garlic Sauce - $7.75
    

  • Tofu with Mixed Vegetables in Brown Sauce - $7.75
    

• Noodles

  Lo Mein - soft egg noodles sauteed with vegetables and choice of meat

  • House Special Lo Mein (chicken, shrimp & pork) - $8.25
    

  • Chicken or Pork Lo Mein - $7.25
    

  • Beef or Shrimp Lo Mein - $7.75
    

  • Vegetable Lo Mein - $6.95
    

  Pan Fried Noodles:
  crispy egg noodles deep fried then topped with sauteed vegetables and choice of meat cooked in a hearty brown sauce

  • House Pan Fried Noodles (chicken, shrimp & pork) - $9.50
    

  • Chicken Pan Fried Noodles - $8.50
    

  • Pork Pan Fried Noodles - $8.75
    

  • Beef or Shrimp Pan Fried Noodles - $9.25
    

  • Vegetable Pan Fried Noodles - $7.50
    

  Rice Noodles - white rice noodles sauteed with vegetables

  • Singapore Rice Noodles - $7.75
    Chicken & Shrimp with vegetables, onions and egg sauteed in a spicy curry seasoning

• Rice

  Sauteed with egg, soy sauce, peas and carrots

  • House Fried Rice (chicken, shrimp & pork) - $8.25
    

  • Chicken, Pork or Beef Fried Rice - $7.25
    

  • Shrimp Fried Rice - $7.25
    

  • Vegetable Fried Rice - $6.75
    

  • Pineapple Seafood Fried Rice (no soy sauce) - $10.25
    

• Chef's Specialities

  • Tangerine Beef - $13.25
    Tender marinated beef lightly battered and stir-fried with dried fresh orange peels in a spicy & sweet sauce

  • General Tso's Chicken - $10.75
    Tender chunks of dark meat chicken lightly battered and stir-fried with bell peppers in a spicy sauce over fresh steamed broccoli

  • Glazed Walnut Mango Prawns - $14.75
    Tender jumbo shrimp sauteed with strips of fresh mango in a light, delectable white sauce - complimented with honey glazed baked walnuts

  • Dragon & Phoenix - $17.25
    This plate is divided - one consists of assorted vegetables with lobster meat sauteed in a savory white sauce and the other consists of General Tso's Chicken

  • Seafood in Bird's Nest - $16.25
    Lobster, shrimp, scallops and fish fillets sauteed with assorted vegetables in a delectable, savory white sauce

  • Crispy Whole Fish Hunan Style - $19.95
    Fresh whole red snapper battered and fried then draped with chef's special rich hot and spicy Hunan sauce

  • Black Pepper Delicacies - $16.25
    Prawn and scallop battered and fried then topped with hearty black pepper corn sauce

  • Three Cups Taiwanese Chicken - $11.25
    Cauliflower, hot peppers, black mushrooms, dark meat chicken, rice wine, sesame oil and three cups of rich soup enhanced by spicy ginger garlic sauce - this is truly an extraordinary dish!

  • Triple Delicacies - $15.25
    Prawns, chicken and scallops sauteed with bell peppers, sugar snap peas, water chestnuts and chinese black mushrooms in a delicate yet distinctive spicy sauce - it's hearty and tasty!

  • Jade Mounting Scallops - $15.75
    Marinated fresh scallops sauteed with sugar snap peas, carrots, and fresh black mushrooms in a light delectable wine sauce on a bed of fresh steamed broccoli

  • Golden Crispy Prawns - $15.25
    Prawns lightly battered and fried until it is golden crispy then tossed in a delicate light creamy mayo sauce consisting of Grand Marnier and more - complimented with honey glazed baked walnuts

  • Mussels with Black Bean Sauce Hot Pot - $11.25
    New Zealand mussels and vegetables in succulent brown sauce served in a hot pot

  • Hong Kong Style Filet Mignon - $16.50
    

  • Black Pepper Halibut Steak - $17.25
    

  • Spring Pancakes (4 Crepes) - $11.25
    Choose from shredded pork, beef, chicken or shrimp - sauteed in a plum sauce with fresh garden vegetables wrapped in thin Chinese pancakes

  • Steamed Salmon Fillets - $15.25
    Fresh salmon fillets steamed with delicious black beans, fresh lemon peels and ginger

  • Steamed Jumbo Shrimp with Fresh Garlic - $15.25
    

  • Filet Mignon and Prawns Sauteed with Garden Vegetables - $17.25
    Prawns sauteed with garden vegetables in a savory white sauce

  • Beef and Scallops Hot Pot - $14.25
    Beef and scallops with mixed vegetables in succulent brown sauce in a hot pot

  • Steamed Red Snapper with Ginger and Scallions - $19.95
    Fresh whole red snapper steamed in an authentic Chinese sauce consisting of ginger and scallions

  • Steamed Halibut - $17.25
    Please choose from: Black Bean Sauce or Ginger and Scallions

  • Seafood Hot Pot - $16.25
    Assorted seafood with mixed vegetables in succulent brown sauce served in a hot pot

  • Sesame Beef - $13.25
    Tender beef lightly battered and stir-fried in a spicy sauce served on a bed of fresh steamed broccoli

  • Thai Salmon Fillets - $15.95
    

  • Mongolian Trio - $12.95
    Shrimp, chicken and beef sauteed with mushrooms and white & green onions served on top of crispy rice noodles

  • Happy Family - $14.95
    Select meats and vegetables sauteed in brown sauce

  • Beijing Duck - $26.75
    This irresistible Chinese classic entree includes the duck's succulent meat and crispy roasted skin, served with steamed traditional thin Chinese pancakes, cucumber and plum sauce

• Dessert

  • Green Tea Ice Cream - $2.95
    

  • Coconut Ice Cream - $2.95
    

  • Mango Ice Cream - $2.95
    

  • Fried Ice Cream (choose from: mango, green tea or coconut) - $3.50
    

  • Banana Fritters - $3.50
    

  • Chinese Donuts - $3.50
    

• Bento Box - Dinner

  Served with miso soup, ginger salad, white steamed rice, pork fried pot sticker and 4 pieces of California Roll

  • Chicken or Beef - $10.25
    

  • Salmon - $11.25
    

• Japanese Appetizers

  Hot Appetizers

  • Edamame - $4.75
    

  • Shrimp & Vegetable Tempura Appetizer - $6.95
    Lightly deep fried 3 pieces of shrimp, sweet potato, onion & broccoli

  • Shrimp Tempura Appetizer - $7.25
    Lightly deep fried 5 pieces of shrimp

  • Vegetable Tempura Appetizer - $5.50
    Lightly deep fried broccoli, onion & sweet potato

  • Soft Shell Crab Tempura - $5.95
    

  • Spicy Green Mussels* - $5.95
    2 spicy baked green mussels

  Cold Appetizers

  • Sushi Appetizer* - $6.75
    4 pieces of (Chef's Choice) Assorted Nigiri

  • Sashimi Appetizer* - $8.25
    7 slices of (Chef's Choice) Assorted fish fillets (no rice)

  • Spicy Tuna Appetizer* - $6.95
    Spicy tuna, avocado, masago, kaiware & pine nuts (no rice)

  • Tuna Tartare* - $9.95
    Spicy tuna mixed with spicy mayo, kaiware & pinenuts. Topped with quail egg. Served with chef's special sauces.

• Salads

  • Cucumber with Crab Salad - $3.75
    

  • Seaweed Salad - $3.95
    

  • Squid Salad - $4.50
    

  • House Salad - $2.50
    salad with ginger dressing

• Sunomono

  Seafood & cucumber marinated in Ponzu sauce

  • Shrimp - $5.50
    

  • Kani (Crab Stick) - $5.50
    

  • Octopus - $5.50
    

  • Mori (Mix) - $9.25
    medley of shrimp, kani & octopus

• Cooked Nigiri Sushi

  Served 2 pieces of fish on top of sushi rice (per order)

  • Kani (Crab Stick) - $3.75
    

  • Smoked Salmon - $4.25
    

  • Tako (Octopus) - $3.75
    

  • Ebi (Shrimp) - $3.75
    

  • Unagi (Freshwater Eel) - $4.75
    

  • Torigai (Surf Clam) - $3.75
    

  • Tamago (Egg) - $3.75
    

• Raw Nigiri Sushi

  Served 2 pieces of fish on top of sushi (per order)

  • Maguro (Tuna) - $4.25
    

  • Sake (Fresh Salmon) - $4.25
    

  • Tai (Red Snapper) - $3.75
    

  • Ikura (Salmon Egg) - $4.25
    

  • Quail Egg - $1.25
    

  • Shiro Maguro (Escolar) - $4.25
    

  • Amaebi (Sweet Shrimp) - $6.25
    

  • Tobiko (Flying Fish Egg) - $4.25
    

  • Ika (Squid) - $3.75
    

  • Hamachi (Yellowtail) - $4.25
    

  • Saba (Mackerel) - $4.25
    

  • Masago (Smelt Egg) - $4.25
    

  • Hotategai (Scallop) - $4.25
    

• Sashimi

  Served 5 slices of fish without rice (per order)

  • Maguro (Tuna) - $7.25
    

  • Sake (Fresh Salmon) - $7.25
    

  • Hamachi (Yellowtail) - $9.25
    

  • Tako (Octopus) - $7.25
    

  • Smoked Salmon - $9.25
    

  • Tai (Red Snapper) - $7.25
    

  • Unagi (Freshwater Eel) - $9.25
    

  • Shiro Maguro (Escolar) - $7.25
    

• Sushi Platters

  Served with miso soup and ginger dressing salad. Chef's choice of fish served. No substitutions please.

  • Regular Combo Plate - $14.50
    6 pieces Nigiri & California Roll

  • Deluxe Combo Plate - $17.50
    9 pieces Nigiri & Shrimp Tempura Roll

  • Supreme Combo Plate - $20.50
    12 pieces Nigiri & Rock and Roll

  • Sushi Plate for Two - $36.95
    14 pieces Nigiri, California Roll, Bagel Roll & Unagi Roll

  • Sashimi Plate - $18.50
    Chef's choice of 16 slices of assorted fresh raw fish fillets (no rice)

  • Roll Combo - $12.50
    Tekka Maki (Tuna Roll), California Roll & Unagi Roll

  • Chirashi Don - $16.50
    Assorted 14 slices of Sashimi on Sushi Rice

  • Tekka Don - $15.50
    Slices of fresh tuna on a bed of seasoned Sushi Rice

  • Una Jyu - $18.50
    Slices of Barbecued eel on a bed of seasoned Sushi Rice

  • Sushi & Sashimi Combination - $19.50
    9 slices Sashimi, 1 Tekka Maki (Tuna Roll) & 4 pieces Nigiri

• Vegetable Roll

  • A & A Roll: Avocado & Asparagus - $3.95
    

  • Avocado Roll - $3.50
    

  • Cucumber Roll - $3.50
    

  • Asparagus Roll - $3.95
    

  • Sushi Vegetable Roll - $4.95
    

• Raw Roll

  • Alaskan Roll* - $5.95
    Fresh salmon, avocado & cucumber

  • Spicy Tuna Roll* - $5.50
    Spicy tuna, scallions & masago

  • Sugarloaf Roll* - $6.95
    Fresh tuna, cream cheese, scallions & avocado

  • Rainbow Roll* - $8.95
    Tuna, red snapper, fresh salmon & shrimp on top of California Roll

  • Tekka Maki* - $4.25
    Fresh tuna

  • Negi Hamachi* - $5.50
    Fresh yellowtail & scallions

  • Play Boy Roll* - $8.95
    Tuna, fresh salmon, yellowtail, red snapper & scallions

  • Chin Chin Maki* - $9.50
    Tuna, fresh salmon, yellowtail, crab stick, tamago, avocado, asparagus, cucumber & kaiware with spicy mayo on top

• Cooked Roll

  • California Roll* - $4.75
    Crab stick, avocado & cucumber with masago on top

  • Bagel Roll - $5.75
    Smoked salmon, cream cheese & avocado

  • Rock & Roll - $6.95
    BBQ freshwater eel & avocado with eel sauce on top

  • Boston Roll - $5.75
    Shrimp, lettuce & cucumber with mayonnaise on top

  • Futo Maki - $5.95
    Crab stick, tamago, cucumber & pickled daikon

  • Dynamite Roll* - $5.95
    Scallop, scallions & cucumber with masago & spicy mayo on top

  • Salmon Skin Roll* - $5.75
    Baked salmon skin, cucumber, masago & dried shaved bonito with eel sauce on top

  • Sakura Roll* - $6.50
    Shrimp, crab stick & cucumber with masago on top

  • Shrimp Tempura Roll - $6.95
    Tempura deep fried shrimp, scallions & mayo with eel sauce on top

  • Super Crunch Roll* - $6.95
    Tempura, mayo, masago & scallions with shrimp & eel sauce on top

  • Dancing Eel Roll - $8.95
    BBQ freshwater eel on top of California Roll topped with eel sauce

  • Kappa on the River* - $8.50
    Smoked salmon, crab stick, avocado, cream cheese, masago & kaiware rolled in cucumber paper with chef's special ponzu sauce (no rice)

  • Spider Roll* - $8.50
    Deep fried soft shell crab, avocado, crab stick, cucumber, masago & lettuce served with chef's 3 special sauces

  • Tiger Eye Roll - $7.95
    BBQ freshwater eel, smoked salmon, asparagus & cream cheese with eel sauce on top

  • Tempura Special Maki - $9.50
    Crab stick, smoked salmon, BBQ freshwater eel, avocado, cream cheese & scallions rolled then deep fried with eel sauce on top

  • Spicy Crab Stick Tempura Roll - $6.50
    Crab mixed with special hot mayo then deep fried topped with spicy mayo

• Special Rolls

  • White Tiger Roll
    

  • Atom Bomb Roll
    

  • Dan's Roll
    

  • Philly Roll
    

  • Kirin Roll
    

  • Godzilla Roll
    

  • Tuna Tataki (seared tuna - no rice)
    

  • Ninja Roll
    

  • Dragon Roll
    

  • Bond Roll
    

  • Hawaii Roll
    

  • Volcano Roll
    

  • Caterpillar Roll
    

  • Bubba Gump Roll
    

  • King Kong Roll
    

  • Chucky B Roll
    

• Beverages

  • Pepsi, Diet Pepsi, Sierra Mist, Orange soda, Dr. Pepper or Fruit Punch - $1.95
    

  • Sweet Tea or Unsweet Tea - $1.95
    

  • Perrier Sparkling Water - $2.00
    

  • Bottled Water - $1.50
    

  • Hot Tea (Jasmine or Green Tea) - $0.95 / ea
    

  • Shirley Temple, Milk or Juice (No Refills) - $1.95
    

• Wine & Cocktails

  Beers

  • Budweiser; Bud Light; Miller Light; Michelob Ultra - $3.00
    

  • Amstel Light; Asahi; Heineken; Kirin; Sapporo; Tsingtao - $4.25
    

  Oriental Wine & Sake

  • Plum Wine, Kikkoman - $4.50 / glass $16 / bottle
    

  • Sake, Ozeki - $4.50 / small $8 / large
    

  • Dry Sake - Chilled, Ozeki (180 ml.) - $5 / bottle
    

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